A Yakiniku and Shabu-shabu restaurant located in the back alley of OK Yokocho in Akabane, Tokyo, managed by GOODMEAT. You can enjoy fresh and cost-effective meat, and it can be used for both private and business occasions.
You can enjoy A5-ranked beef with a grade 12 marbling standard grilled on charcoal in the hearth in front of you. You can enjoy not only Yakiniku, but also sirloin sukiyaki and wagyu skirt steak grilled with ginger. Enjoy it with Koshihikari rice from Nagaoka, Niigata Prefecture cooked in an earthenware pot.
Information
Address: 1-18-1 Akabane, Kita-ku, Tokyo
Train: About 2 minutes on foot from JR Akabane Station, about 7 minutes on foot from Tokyo Metro Namboku Line Akabane Iwabuchi Station
Phone: 080-3350-1083
Official website: https://yakiniku-goodmeat.com