Joël Robuchon is one of the most celebrated chefs in French cuisine.
“Gastronomy His Joel Robuchon” is the most excellent brand among the series of restaurants worldwide. The luxurious silhouette of the old French castle brought directly to Japan is extremely amazing.
The specialty “Caviar Imperial Robuchon Style” is very famous, and its beauty to the point of admiring it is a perfect dish. The combination of caviar, crustacean jelly and cauliflower cream is literally delicious, there is no expression to describe this. A carefully planned course meal will be an unforgettable dining experience, engraved in your life.